Twelvemonth Menu

Twelvemonth in Burlingame offers a refreshing and vibrant menu that masterfully blends plant-based innovation with comforting flavors. Their small plates are a revelation, featuring standout dishes like crispy maitake mushrooms that crackle with texture and a smoky charred cabbage salad rich in earthy depth. The menu highlights a diverse range from pasta, such as the delicate campanelle, to unique vegan delights like Korean BBQ sliders and dumplings, showcasing inventive uses of plant-based ingredients. Noteworthy are their indulgent yet mindful treats like fried cookie dough and malasadas, which balance nostalgia with modern dietary preferences. The Japanese and carrot curries provide warmth and spice, while lighter options like charred snap peas and radish cakes lend freshness. Twelvemonth’s inclusive approach extends to gluten-free choices and thoughtfully crafted kids’ meals, making the experience appealing to all. The accompanying selection of fine wines and carefully brewed teas like Earl Grey enhances the dining journey, making Twelvemonth a standout destination for elegant, innovative vegan cuisine.